Todd English is a renowned chef and restaurateur, author, and Emmy-nominated television star based in Boston, Massachusetts and New York City. He is a four-time James Beard Award winner and inductee into the James Beard Foundation's "Who's Who in Food and Beverage in America." Todd has authored four critically acclaimed cookbooks, with his most recent, Cooking In Everyday English released in October 2011. English has also created the record-breaking housewares line, The Todd English Collection, and hosts the Emmy-nominated PBS travel series Food Trip with Todd English. Todd English Enterprises includes over twenty-five innovative and award winning restaurants spanning the country and abroad, including four locations of his signature, rustic Mediterranean restaurant Olives, in New York City, Las Vegas, Mexico City, MX and most recently, in Paradise Island, Bahamas. Olives Abu Dhabi is slated to open in 2014.
Todd English Job Title Founder & CEO Company TODD ENGLISH ENTERPRISES